Menu includes a hot homemade biscuit, creamy vegetable soup, whole rotisserie chicken, hickory-smoked pulled pork, buttery corn on the cob, homestyle mashed potatoes, a signature apple turnover, plus unlimited coffee, tea, or soft drinks.
The vegetarian option includes a hot homemade biscuit, fire-roasted veggies with quinoa and multigrain rice, corn on the cob, herb-basted potato, and a hot flaky apple turnover for dessert.