Rosa was a wonderful host, and the entire experience was warm, inviting, and truly authentic. Her spouse assisted throughout the class as a translator and shared fascinating historic insights...
Rosa was a wonderful host, and the entire experience was warm, inviting, and truly authentic. Her spouse assisted throughout the class as a translator and shared fascinating historic insights about Italy that added so much depth to the experience. They thoughtfully explained why each dish was chosen and guided us through every step. Both were incredibly patient and kind with my eight-year-old son, who had an absolute blast cooking alongside us. The meal was one of the best home-cooked meals I’ve ever had. I left inspired and cannot wait to return—and recreate these dishes for my family at home.
Small Group Pasta and Tiramisu Class in Naples
l
leonard,
United States
16 ene 2025
Excelente
a wonderfully fun, friendly, enjoyable experience with really nice people. The food we learned to prepare was delicious and we fully enjoyed the experience. Will definitely do again.
Small Group Pasta and Tiramisu Class in Naples
E
Eunice Marie,
Singapore
17 jun 2023
Excelente
The tour was perfect for us! Duration of two hours was perfect. Good value for money. Come in an empty stomach 🤩 because the food you will taste is equivalent to a sumptuous dinner. Our tour guide...
The tour was perfect for us! Duration of two hours was perfect. Good value for money. Come in an empty stomach 🤩 because the food you will taste is equivalent to a sumptuous dinner. Our tour guide Claudia was also wonderful. Thank you!
Naples: Guided Street Food Tour
Sobre: Clases de cocina en Nápoles
Las clases de cocina de Nápoles ofrecen una experiencia culinaria apetitosa y envolvente, que brinda una oportunidad única de descubrir los secretos de la cocina tradicional italiana. Situadas en el corazón de Nápoles, estas clases están dirigidas por chefs experimentados y apasionados que te guiarán en la preparación de algunos de los platos más emblemáticos de Italia.
Entra en la cocina y déjate envolver inmediatamente por los tentadores aromas de las hierbas frescas, el ajo y los tomates maduros. Los chefs son amables y accesibles, deseosos de compartir sus conocimientos y experiencia contigo. Te guiarán en cada paso del proceso culinario, desde la selección de los ingredientes más frescos hasta el dominio de las técnicas y sabores esenciales.
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