Bodegas Durón is ready to hurtle you into the wonderful world of wine! Join this 90 minute tour and learn the intricacies of the winemaking process from the pros. Discover the vinification and find out about the aging of the wines, while contemplating the magnificent Castilian landscape.
You'll taste three wines paired with local Castilian artisan products, prepared by the winery's chef. You'll never have a Churra sheep's cheese quite like this, with homemade Tinta del País grape jam, piquillo peppers confit in red wine, Burgos blood sausage and oil cake bread.
After your wine tasting and appetizer, head into the dining room for your main - Castilian soup, lamb baked in adobe oven with salad, dessert and coffee. It's a traditional feast that will leave both your belly and your heart full.
