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Cretan Dakos Dolmades Making cheese pies Three generations cooking Cretan stuffed vegetables Delicious Cretan dishes Cretan bread Cooking time Olive oil mill Olive oil tasting
Cretan Dakos Dolmades Making cheese pies Three generations cooking Cretan stuffed vegetables Delicious Cretan dishes

Heraklion: Small-Group Cretan Cuisine Cooking Class

Learn the art of cooking authentic Cretan cuisine and taste it with local wine

  1. Duration 5h

  2. Live guide English, Greek

  3. Max group size 7

  4. Pickup and drop-off locations

    • Show your smartphone ticket to the staff at the meeting point

Included

  • Hotel pickup and drop-off
  • Transport by air-conditioned Mercedez Benz van
  • Dinner with wine
  • All taxes
  • Liability insurance
  • Coffee/refreshments

Starting point

Plateia Eleftherias, 712 02, Heraklion

Prepare for a culinary tour of Cretan cuisine, where you'll learn to prepare local dishes like Dakos, Tzatziki, and Gemist, a dish where vegetables are stuffed with rice and herbs and sometimes even ground meat.

Make a delicious Cretan salad with tomatoes, cucumbers, olive oil, and sprinkled with feta or mizithra cheese.

Finish cooking and enjoy your meal with local wines and Cretan raki while learning about the benefits and flavors of Cretan cuisine.
  • Show your smartphone ticket to the staff at the meeting point
  1. Provider: Tours in Heraklion
    Registered address: Kalonadon 4, 71201, Heraklion Crete, GR

    Reach out to the Tiqets Help Center, we act as a contact on behalf of the activity supplier

  • Cancel for free until 24 hours before you visit and get a full refund
  • Rescheduling is possible until 24 hours before your visit

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