Join a local food expert to visit wine bars, restaurants, and other spots that highlight the city’s best flavors.
The evening starts at a small bar in the Oltrarno neighborhood, where you’ll try bruschette, Tuscan salame, pecorino cheese, and a glass of Chianti Classico wine.
Next, stop at a wine window to enjoy a glass of Prosecco. Then, head to a local spot to learn how to make a Negroni, Florence’s signature cocktail. After mixing your drink, enjoy it with some freshly baked schiacciata flatbread.
Dinner includes a serving of fresh Tuscan pasta, followed by Florentine steak, a popular local dish. To end the night, take a short walk to a local gelateria for a scoop of gelato made with regional ingredients.